Entertaining & Holidays
epub, mobi |eng | 2003-09-06 | Author:Garrett Oliver [Oliver, Garrett]

OPPOSITE: Saison Dupont, brewed on a small farm in Hainaut, is a jewel in Belgium’s brewing crown. It’s refreshing, has remarkable depth of flavor, and goes with almost everything. Forêt, ...
( Category: Beverages & Wine September 6,2017 )
epub, mobi |eng | 2011-12-14 | Author:Gerald Hirigoyen [Hirigoyen, Gerald]

OXTAIL EMPANADAS with SPICY MANGO DIP This recipe is time-consuming, but the results are worth the effort. When I serve these empanadas at parties, they always disappear. The recipe can ...
( Category: Main Courses & Side Dishes September 5,2017 )
epub |eng | 2012-03-27 | Author:Sunny Day [Day, Sunny]

Finding Alpha 51 Ned leaned on the door and gave them all a measuring look. “You want good news or the bad news?” Max rolled his eyes. He was one ...
( Category: Leaders & Notable People September 4,2017 )
mobi, epub |eng | 2013-08-06 | Author:Jill Ciciarelli

Flavoring Before sealing your bottles for the optional second ferment, you might want to add fruit and/or herbs to customize the flavor. If you are a fan of store-bought kombucha ...
( Category: Special Diet September 4,2017 )
epub, pdf |eng | | Author:Gooseberry Patch

Sweet-and-Sour Coleslaw Cathy Matthews Wise, VA My mother makes this coleslaw for every holiday and lots of church gatherings. Everyone really looks forward to it! 4 c. cabbage, chopped or ...
( Category: Cooking by Ingredient September 3,2017 )
epub |eng | 2011-04-19 | Author:Ron Silver [Silver, Ron]

Crêpes with Zucchini, Spinach, and Onions CRÊPES WITH ZUCCHINI, SPINACH, AND ONIONS MAKES 6 CRÊPES A delicious and painless way to sneak more vegetables into the brunch, these crêpes are ...
( Category: Main Courses & Side Dishes September 3,2017 )
azw3 |eng | 2015-08-28 | Author:

5. Spoon the meringue on top of the fruit, swirling with a knife. Bake in the preheated oven for 10–12 minutes until the meringue is lightly browned. Serve warm. Tip ...
( Category: Entertaining & Holidays September 2,2017 )
epub |eng | 2015-08-28 | Author:2015

5. Spoon the meringue on top of the fruit, swirling with a knife. Bake in the preheated oven for 10–12 minutes until the meringue is lightly browned. Serve warm. Tip ...
( Category: Entertaining & Holidays September 2,2017 )
epub |eng | 2017-04-04 | Author:Elizabeth Bard

Try this There’s a single-serving stovetop version of this dish that I sometimes make for lunch: Chop 1 leek into ¼-inch rounds. Boil for 1 minute and drain. Meanwhile, fry ...
( Category: Regional & International September 2,2017 )
epub |eng | 2011-05-25 | Author:Rebecca Rather [Rather, Rebecca]

SOAKING LIQUID ½ cup heavy whipping cream ¼ cup cajeta (caramelized goat’s milk) or Dulce de Leche ½ cup sweetened cream of coconut, such as Coco López ½ cup sweetened ...
( Category: Baking September 1,2017 )
azw3 |eng | 2013-07-09 | Author:Hewitt, Jema 'Emilly Ladybird' [Hewitt, Jema 'Emilly Ladybird']

TO MAKE THE SCONES Heat the oven to gas mark 6 (400° F/ 200° C) and grease a baking tray. In a large bowl, mix together the baking powder, flour ...
( Category: Baking August 29,2017 )
azw3 |eng | 2014-11-25 | Author:Takasaki, JoAnn & Takasaki, Susanna [Takasaki, JoAnn]

TIP: ■Tastes best prepared at least one day before the party. ■White potatoes (or other medium- to low-starch potatoes) are a fine substitute. Usually done in around ten minutes after ...
( Category: Regional & International August 29,2017 )
epub | | 2010-01-07 | Author:Kinley MacGregor [MacGregor, Kinley]

* * * Nine Christian sat in his wooden chair, staring at Adara, who still slept in his bed with his blanket entwined around her lush, full curves. He was ...
( Category: Historical August 29,2017 )
epub |eng | 2016-05-31 | Author:The Editors of Cooking Light

Roast the squash whole; then halve, and remove the seeds. It’s easier and faster than doing it beforehand. 4 small acorn or sweet dumpling squashes (about 10 ounces each) 2 ...
( Category: Entertaining & Holidays August 29,2017 )
epub, pdf |eng | 2012-07-31 | Author:Betty Crocker

Friendly Ghost Cupcakes Prep Time: 35 Minutes • Start to Finish: 1 Hour 25 Minutes • 24 servings (1 cupcake) Cake 3 cups Original Bisquick® mix 1 cup granulated sugar ...
( Category: Entertaining & Holidays August 29,2017 )